Prairie Heritage Farm: Veggie Recipes

Here are a few of our favorite, tried-and-true recipes that incorporate some of veggies we grow.

Basil
Thai Basil Chicken, Food and Wine

Broccoli
Oven Roasted Broccoli, Alton Brown

Cabbage
Fumi Salad, Epicurious
Cabbage Crunch, Whole Foods Market

Chard
Chard Boats, Marty Cowgill

Eggplant
Baked Eggplant Parmesan, Martha Stewart
Farmer Jacob's Baba Ganoush

Kale
Massaged Kale Salad, Eating Well

All Dressed Up Kale Chips, Oh She Glows

Simple Smoothie, Simple Green Smoothies

Leeks
Cream of Leek Soup, Martha Stewart

Onions
How to Carmelize Onions, the Kitchn

About the Farm

Prairie Heritage Farm is a diversified, certified organic farm near Great Falls, MT on the Fairfield Bench outside of Power. It's a family farm owned and operated by Jacob and Courtney Cowgill. We offer organic veggies in the Great Falls, Montana area and heritage and ancient grains across the country.

We grow:

organic vegetables (click here for CSA and farm share info),

ancient and heritage wheat (Farro and others), lentils
and a variety of seed crops.

Note: As of 2015, we are taking a break from raising heritage turkeys.

Click here to learn more about and sign up for the grains we grow.

Click here to learn more about and sign up for our summer vegetable shares.

If you're interested in heritage grain seed or ancient grain seed, contact Jacob directly.

Jacob can be reached at(406) 396-1261 and Courtney is available at (406) 531-4794. Catch us both at farmer -at- prairieheritagefarm dot com

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Veggie Recipes

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